As far as I’m concerned, the best way to make peach cobbler is in an Iron Skillet. You get that flaky crust with a little bit of crunch. Oooo it’s good. It has taken a couple of years to get this just right and I have to so nobody is [ Read More ]
Archive for October 29th, 2017
Now more than once, my tossed together BBQ sauce has caused a ruckus at the house and everyone always asks for the recipe. We’ll shit, there ain’t no recipe. Sorry folks, if your grandma didn’t teach you how to throw stuff together in the kitchen with the spices you should [ Read More ]
